National Geographic Explorer
arrived in Cap-aux-Meules harbor in the early morning. Some of our guests chose to go on a highlights bus tour that took them through a charming landscape with unique panoramic views. They visited a traditional smokehouse where three generations of the same family have maintained the practice of smoking fish. Afterward, they visited the Dune du Nord where they took a walk to appreciate the natural beauty of the red sandstone that dominates the landscape. A second group of guests opted to visit an orchard where the owner grows apples in bottles, and taste three of the four varieties of cider produced there. They later visited Le Site d’Autrefois, a model fishing village to learn about the history of fishing in the islands. Both groups met again at an old convent for lunch before returning to the ship. A third group of guests chose to go for a hike in the north of the islands. Everybody enjoyed the views of the lighthouse and the red sandstone that makes this landscape so unique. In the meantime, the underwater team went for a dive in the harbor. It was a challenging dive with very limited visibility but soon they encountered several young lobsters and crabs and captured exciting footage to share back on board. In the evening, we met in the lounge to share fresh, locally sourced oysters and had a fantastic time at recap with the expedition staff.