After falling in love with Vigur Island while bringing travelers there on expedition eight years ago, renowned polar explorer Felicity Aston decided to buy it. Today, she and her husband oversee the annual eiderdown harvesting which Vigur is known for, as well as its charming cafe where you can enjoy a slice of traditional Icelandic rhubarb cake known as Hjónabandssæla. In this episode of Expedition Spotlight, Aston welcomes you to her home, a tiny  Icelandic haven for thousands of puffins, arctic terns, and eider ducks.